Food Business Management & Technology
Food Science (Health & Nutrition)
Legal and Regulatory Framework for Global Food Business
Food Business Management
Global Food Supply Chain and Competitive Strategy
Food Formulation & Processing
21st Century Trends for the Global Food Industry
R & D Product Development & Management
Literature Review-Oral Presentation (MSc Food)
Food Marketing & Sales Strategy Development
Thesis/Project (MSc Food Business Man and Technology)
Full Time,Part Time,Distance Education.
Contact the College for the next start date.