GradDip Sustainable Agriculture & Rural Development
The Grad Dip in Sustainable Agriculture and Rural Development represents a return to core values in the development of rural areas which are rooted in agricultural change as well as responding to new societal demands such as safe and ethically produced food, a healthier environment and sustainable and affordable energy.
The Grad Dip Sustainable Agriculture and Rural Development is designed to accommodate applicants with a range of academic qualifications including life sciences, humanities, arts and business. Applicants are usually expected to have an honours university degree. Exceptions can be made for graduates with a pass university-level degree combined with substantial relevant professional or voluntary experience.