Join the Kerry Graduate Programme 2022

With sales in more than 150 countries and over 149 manufacturing locations, our team of 26,000-plus employees across multiple disciplines helps combine the science of nutrition and the art of taste to bring innovative, creative and sustainable solutions to consumers. Every day, we aim to nourish more than two billion people with sustainable nutrition.

Help us solve global food challenges

We’re in the midst of a consumer-led food revolution. Consumers demand more in terms of experience, taste, nutrition and sustainability. We’re developing better ways to inspire and produce food that is healthier, tastier and more sustainably produced. Kerry is a community of innovators, working across disciplines to solve global food challenges.

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This piece first appeared on The Irish Times on Friday, September 24th