Food Business & Product Innovation - Letterkenny
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ATU - Donegal Campuses

Food Business & Product Innovation - Letterkenny

Study Hours
It is recommended that students should try to allow for 5-6 hours per week per 5 credit module to their studies.

Who should apply?
This interdisciplinary postgraduate programme is designed to meet the personal and professional needs of Home Economics graduates. Applicants to this programme are Home Economists and/or qualified Home Economics teachers who wish to progress their professional development.

Subjects taught

Modules
Strategic Management for the
Food Industry
Finance Management for the
Food Industry
Food Safety Management and
Food Regulatory Affairs
Food Marketing and Digital
Media Management
Food Innovation and
Sustainability
Work Based Learning Applied
Portfolio/Project

Entry requirements

Applicants should have an Honours Bachelor’s degree (Level 8) in any discipline. If a candidate does not have an honours degree but has relevant experience, they may also be eligible to apply on the grounds of Recognition of Prior Learning (RPL).

Duration

1 year part-time
On-Campus Attendance
No attendance required.

More details
  • Qualification letters

    HDip

  • Qualifications

    Higher Diploma (Level 8 NFQ)

  • Attendance type

    Part time

  • Apply to

    Course provider