Food & Nutritional Product Development - Sligo
Study Hours
In Year 1, 5 - 6 hours live lectures; 2 - 2.5 hours workshops/practical’s and 12 hours independent learning per weel. In year two 1 hour live lectures per week with 12 hours independent study.
Who should apply?
Those who work in the food and drink industry with full or increased levels of responsibility in sustainability within their businesses.
Subjects taught
Modules
Nutrition through the life stages
Food Safety Quality and
Legislation
Food Chemistry and Analysis [E]
Current and Emerging Trends in
Food Technology [E]
Food Business, Innovation and
Entrepreneurship
Food Product Development
[E] = Elective Module. Modules
subject to availability.
Entry requirements
An Honours degree (Level 8), with evidence of a 2:2, or higher, in any of the following areas: Life Sciences, Food Science, Human Nutrition, Sports Science, Chemistry, Chemical Engineering, Home Economics or Recognition of Prior Learning (RPL) in a cognate discipline of study.
Application dates
How to Apply
Before you Apply Before you apply for a flexible learning course at ATU, we recommend that you research your course, through this prospectus and by viewing the course webpage. Please ensure to check the entry requirements and time commitment involved, as these vary from course to course. You will find details on entry requirements on the individual course webpage.
When to Apply
Flexible learning courses are popular, and they fill on a first come, first served basis. There are two major intake periods throughout the academic year, September and January.
For January start courses, applications typically open in October, and for September start courses, applications typically open in February. Closing dates for applications are listed on the individual course webpages.
How to Apply
Applying for a flexible learning course is easy, simply visit the webpage of your chosen course and select the ‘apply now’ button, and follow the steps outlined.
Each campus has it’s own application process and for further information on these processes, please visit atu.ie/apply-now
Duration
1 year part-time, online.
On-Campus Attendance
Lectures are delivered online, with on-campus attendance for practical classes during one designated week in Semester 2; on-campus workshops during one designated week in Semester 1 and 2. Access to onsite laboratories may be possible for research project on agreement with supervisors.
More details
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Qualifications
Minor Certificate (Level 9 NFQ)
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Attendance type
Part time
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Apply to
Course provider