Hospitality and Culinary Roles – USA & New Zealand

Job Description:

BSG is seeking candidates for
6-12 month placements at some of the most prestigious private membership
country clubs and hotels along the east coast of the USA as well as luxury
lodges in New Zealand. Candidates generally work in the Food & Beverage, Culinary
or Golf departments in the USA. In New Zealand we offer F&B, Culinary and
Golf roles, but also have a few openings in Client Services, Front Desk, and
Housekeeping. This is ideal for current students who have a placement year, as
well as soon to be graduates and recent alumni studying Hospitality, Tourism, Business,
Hotel Management, Events, Culinary or even Sports. These are not management
positions.  Instead, they offer an
experience of operational, service, and managerial protocols that are
invaluable to the career-oriented student.

BSG offer various start dates
each year with the majority being in May & June or September & October.

Benefits:

Not only does BSG not charge any fees for its services, we also have our
US partners subsidize your J1 Visa cost, so you pay just $1,275 for a 12-month
Visa, including Health Insurance and SEVIS Fees. This is generally 60% cheaper
than other Visa programs to the USA. For UK, EU and Canadian citizens we also
have limited options for students to defer their payments until after they
arrive in the USA so they can pay $0 up front!

On top of that, all positions in
the US are paid starting at $14 per hour, with overtime rates for any hours
worked over 40 per week, but your exact rate may vary based on experience. In
New Zealand the starting rate is approximately $24 NZD. You will be informed of
your specific pay after interviewing with your potential Club employer.

Our US employers also offer
airport pickup, daily transportation to have from work, arrange for furnish
housing and provide free meals while you are working!

Finally, BSG offers advice on
your CV and coaching prior to setting you up for an interview with one of our
partner clubs. Once a position is secured, we assist with the Visa process and
offer pre-arrival advice. After you arrive in the USA, BSG provides continued
support and coordinates a slate of American cultural experiences.

Qualifications:

- 12 months related hospitality
or culinary experience

- Fluency in English (verbal
and written)

- Studying or hold a 2+ year
degree in Hospitality, Tourism, Culinary, Business or Similar (USA program
only)

New Zealand
Program

                *No Degree Required

*Driver’s
License

                *MUST hold a Passport from a listed country

How to Apply:

Email your CV to Zee@bsginterns.com

Your CV should be no more than
1-2 pages, which must include a clear head-shot photo as well as dates of
employment and education and degree type.